White Chocolate Peppermint Pretzel Crisps
Delightful salty-sweet treats perfect for the holidays, combining crunchy pretzel crisps with melted white chocolate and festive peppermint.
Ingredients
Main Ingredients
- 8 oz Pretzel crisps
- 12 oz White chocolate Use flavored white chocolate for added flavor.
- 1/2 cup Crushed peppermint candies Can use crushed candy canes as a variation.
- 1/4 cup Sprinkles Optional for decoration.
Instructions
Preparation
- Melt the white chocolate in a microwave-safe bowl.
- Dip each pretzel crisp into the melted chocolate, ensuring it’s fully coated.
- Place the coated pretzels on a parchment-lined baking sheet.
- While the chocolate is still soft, sprinkle crushed peppermint candies and sprinkles on top.
- Allow the chocolate to set before serving or gifting.
Notes
For added flavor, consider using flavored white chocolate like vanilla or peppermint. Store in an airtight container at room temperature for up to a week.
Nutrition
Serving: 1gCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 4gSodium: 150mgSugar: 10g