Watermelon Cucumber Salad
A refreshing salad combining sweet watermelon, crisp cucumber, and tangy feta cheese perfect for summer gatherings.
Ingredients
Salad Ingredients
- 6 cups cubed watermelon (use seedless watermelon if possible)
- 1 English cucumber (approximately 3 cups, sliced then quartered)
- 1/2 cup red onion (sliced thin)
- 1 cup crumbled feta cheese
Dressing Ingredients
- 2 Tbsp olive oil
- 1 Tbsp balsamic vinegar
- 1 Tbsp chopped mint
- 2 Tbsp fresh basil
- 1/2 tsp salt
- 1/4 tsp ground black pepper
Instructions
Preparation
- Start by slicing the watermelon into small cubes. Cut the cucumber into quarters and slice the red onion into thin strips.
- Crumble the feta cheese and set all ingredients aside.
Making the Dressing
- In a medium bowl, whisk together the olive oil, balsamic vinegar, chopped mint, fresh basil, salt, and pepper.
Combining Ingredients
- In a large bowl, add the cubed watermelon, quartered cucumber, crumbled feta, and sliced red onion. Gently mix these ingredients to combine them evenly.
Serving
- Pour the prepared salad dressing over the mixture. Gently toss everything together until all ingredients are coated with the dressing.
- Enjoy the salad fresh for the best flavor and texture.
Notes
This salad can be served as a side dish or a light main course. Make sure to use fresh herbs for the best flavor.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 15gProtein: 4gFat: 9gSaturated Fat: 3gSodium: 320mgFiber: 2gSugar: 6g