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+ servings

No Bake Protein Balls

Soft and chewy No Bake Protein Balls made with peanut butter, honey, oats, and protein powder, perfect for a healthy snack.
Servings 12 balls
Prep Time 10 minutes
Total Time 1 hour 10 minutes

Ingredients

Main Ingredients

  • 1.5 cups no-stir creamy peanut butter Use a no-stir kind for effortless texture.
  • 0.5 cups honey Nature’s golden thread for sweetness.
  • 1.33 cups old-fashioned rolled oats Brings a soft chew and quiet fiber.
  • 0.5 cups vanilla protein powder Adds fullness and sustenance.
  • 0.125 teaspoons salt A whisper to awaken every flavor.
  • 0.5 cups mini chocolate chips For a joyful spark of chocolate.

Instructions

Preparation

  • In a large bowl, combine peanut butter, honey, rolled oats, vanilla protein powder, salt, and mini chocolate chips.
  • Mix slowly until everything is well blended and the mixture feels pliable.
  • Scoop 1-inch portions and gently roll them into balls.
  • Place the balls on wax paper and chill in the refrigerator for 1 hour until firm.

Notes

Best enjoyed after resting in the fridge for the flavors to unite softly. Store in the refrigerator for up to a week or freeze for months of effortless nourishment.

Nutrition

Serving: 1gCalories: 120kcalCarbohydrates: 15gProtein: 5gFat: 6gSaturated Fat: 1gSodium: 55mgFiber: 2gSugar: 6g
Calories: 120kcal
Course: Snack
Cuisine: American
Keyword: Healthy Snack, No Bake, Oats, Peanut Butter, Protein Balls