Espresso Martini Mocktail
A sophisticated coffee-based mocktail combining espresso and tonic water, perfect for gatherings.
Ingredients
Main Ingredients
- 1 cup brewed espresso (cooled) Make sure to let it cool before mixing.
- 1/2 cup tonic water
- 1 tablespoon vanilla syrup Adjust to taste for sweetness.
- Ice cubes Use as needed for shaking.
- Coffee beans For garnish.
Instructions
Preparation
- Brew a cup of espresso and let it cool.
- In a shaker, combine the cooled espresso, tonic water, and vanilla syrup.
- Add ice cubes to the shaker.
- Shake well until chilled.
- Strain the mixture into a glass.
- Garnish with coffee beans and serve immediately.
Notes
For a stronger coffee flavor, use a double shot of espresso. Store the mixture in the refrigerator without ice if prepared in advance. Shake with ice before serving.
Nutrition
Serving: 1gCalories: 100kcalCarbohydrates: 25gProtein: 1gSodium: 15mgSugar: 15g