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Delicious Ricotta Dip with Hot Honey
A creamy and sweet dip, perfect for any gathering, combining ricotta cheese with honey and a touch of heat.
Servings
4
servings
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Ingredients
Main Ingredients
1
cup
ricotta cheese
2
tablespoons
honey
1
tablespoon
hot honey
or to taste
to taste
Salt and pepper
2
tablespoons
olive oil
to taste
Fresh herbs (like basil or parsley)
for garnish
Crackers or vegetables
for serving
Instructions
Preparation
In a bowl, combine the ricotta cheese, regular honey, and hot honey.
Season with salt and pepper to taste and mix until smooth.
Drizzle with olive oil and top with fresh herbs.
Serving
Serve with crackers or vegetables for dipping.
Notes
Store leftovers in an airtight container in the refrigerator for up to three days. Give it a stir before serving again.
Nutrition
Serving:
1
g
Calories:
200
kcal
Carbohydrates:
15
g
Protein:
6
g
Fat:
14
g
Saturated Fat:
4
g
Sodium:
120
mg
Sugar:
6
g
Calories:
200
kcal
Course:
Appetizer, Snack
Cuisine:
American
Keyword:
Appetizer, Cheese Dip, Easy recipe, Hot Honey, Ricotta Dip